Sea Urchin Ice Cream
Sea urchin ice cream, how cool is that?
… There’s Dracula ice cream, from Aomori Prefecture, made with garlic. It’s not so strange, really, compared with ice creams made with chicken wings or bits of beef tongue….. They’re meant to reflect on their localities of origin-thus ice creams from Hokkaido feature delicacies such as crab and sea urchin…
Yum! I’m find the basashi aisu (horse meat ice cream) is fun but I draw the like on fishy ice cream. Other flavors include: Selected ice cream flavors found in Japan according to the Wall Street Journal (Sept. 4, 2002): 1. Whale-meat ice cream 2. Eel ice cream 3. Soft-shelled turtle ice cream 4. Sweet-potato ice cream 5. Corn ice cream 6. Cactus ice cream 7. Crab ice cream
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